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Freshly shucked oysters with sauce mignonette / Sable biscuit with “Bayonne” style cured ham
Entrance & live entertainment: R350 per person
A proud example of South Africa’s Signature variety
a silent reading event taking place on Saturday
a starter to Frenchify your palate as well as a buffet of famous French staples like Boeuf Bourguignon
SA Table: 13 December 2025 2026 Freshly shucked oysters with sauceSharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food
US$ 315.70
US$ 1147.12
US$ 168.00
